Ag
Banquet a Hit with Honorees
NOVEMBER
2006 - Hundreds of friends and
admirers gathered to celebrate the honorees of the San Joaquin County Ag
Hall of Fame 2006. The tables were wonderfully decorated by the
California Women for Agriculture, the wine graciously donated by Kautz
Ironstone Vineyards and the dinner expertly prepared by Tommy Joyce of
Top Flight Café/
With
great pleasure and awe, we honored the following recipients for their
lifelong devotion and dedication to the agricultural industry:
Larry
Mettler began his career in farming in 1970 when he joined his father,
Carl, and his brother, Jim farming the family property. Larry and his
wife Charlene later started a vineyard management company, Arbor
Vineyards, Incorporated. Larry would be one of the first farmers in Lodi to purchase a mechanical
grape harvester. Larry and his family ran a small family fruit stand at
their home, selling only fruits and vegetables they grew on the ranch
themselves. Arbor Gardens
was well known in various produce markets for their sweet corn, tree
fruit grapes and tomatoes. Larry was one of the founding members of the
Lodi Woodbridge Wine Grape Commission and served as its President as
well as being a member of the BIF Program (Biologically Integrated
Farming). Recently, Larry in partnership with wife Charlene and children
Kimberly, Kelli and Adam, started Mettler Family Vineyards, a family
winery operation, producing award winning wines distributed in many
states. Their vineyards include Zinfandel, Cabernet Sauvignon, Shiraz,
Chardonnay, Merlot, Primotivo, Pinot Noir and Petite Sirah.
George
Perry, Sr. Born 1918 to immirant parents from the Azores
Islands, George Perry Sr. made his life working the lands of San
Joaquin County. George spent much of his childhood helping his father Delphino work the
family dairy farm. Those childhood lessons would lay the foundation of
what would become George Perry and Sons, Inc. The small family operation
expanded quickly into row and field crops including watermelons,
pumpkins, squash, tomatoes, beans, alfalfa, and grain. The family
enterprise’s growth allowed George to begin growing new varieties of
watermelon and pumpkins as well as implement pioneering new farming
techniques such as drip irrigation and watermelon production. The
farm’s success has allowed George to provide more jobs for the
community and for a fourth generation of the Perry family.
David
Phippen grew up farming almonds with his family in Ripon. During high
school, he was heavily involved in the Future Farmers of America (FFA)
and ran his own hog production operation. After his commitment to the
Reserves ended, David joined his brother Scott to farm their father’s
140 acres of almonds, and began custom backhoe and irrigation system
installation operations. The pair also ran a hulling operation, TAP,
owned by David’s father and two uncles. The operation included hulling
their own production and custom harvest and hulling work for other
farmers. In 1975, David and Scott formed the Phippen Brothers
partnership and purchased their first 20 acre almond orchard. In 1980
David, Scott and their cousin Bud Travaille took over TAP and built a
new hulling plant at their operation’s current headquarters on Graves Road in Manteca
Grant
Thompson was born April 21, 1947
in Stockton.
While growing up Grant worked on the family farm with his father and
grandfather. He attended high school in Escalon where he played
football, swam and was a member of Future Farmers of America (FFA). One
of the most pivotal years in Grant’s life was 1970. That was the year
he graduated from Cal Poly, married Sandy Straw of San Jose (with whom
he would have three children) and he joined his father’s farming
operation of row crops and walnuts. Grant took over the operation in
1976 after the death of his father and has continued it as a clean and
efficient business.

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